Analisis Daya Saing Kopi Indonesia di Pasar Internasional

Authors

  • Yogaswara IG Hamzah UMM
  • Jabal Tarik Ibrahim Program Studi Agribisnis, Universitas Muhammadiyah Malang
  • Istis Baroh Program Studi Agribisnis, Universitas Muhammadiyah Malang
  • Fithri Mufriantie

DOI:

https://doi.org/10.22219/agriecobis.Vol3.No1.17-21

Keywords:

Daya Saing, Kopi, Pasar Internasional

Abstract

Based on coffee export data 2008-2017, the index value of Indonesia's coffee trade specialization is positive (0-1). The average value of ISPs of Indonesian coffee for 10 years is 0.91, meaning that Indonesia tends to be a coffee exporter country. Indonesian coffee has competitiveness  in the international market with an acceleration ratio value between 10.66 in 2012 to 53.76 in 2008. The always positive acceleration ratio (AR) value shows that Indonesian coffee is able to win the world coffee market. Indonesian coffee also has a comparative advantage with the value of Revealed Comparative Advantages (RCA) which is always positive. The highest RCA value of Indonesian coffee occurred in 2008 at 5.26 and the lowest RCA value in 2011 was 2.60, while the average RCA value of Indonesia was 3.93.

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Author Biographies

Yogaswara IG Hamzah, UMM

Prodi Agribisnis Fakultas Pertanian Universitas Muhammadiyah Bengkulu

Jabal Tarik Ibrahim, Program Studi Agribisnis, Universitas Muhammadiyah Malang

Program Studi Agribisnis, Universitas Muhammadiyah Malang

Istis Baroh, Program Studi Agribisnis, Universitas Muhammadiyah Malang

Program Studi Agribisnis, Universitas Muhammadiyah Malang

Fithri Mufriantie

Agribisnis Universitas Muhammadiyah Bengkulu

References

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Food and Agriculture Organization of the United Nations (FAO). 2019. Fao.org/faostat/en/#data/TP. (Diakses 5 Agustus 2019)

Hiratsuka, dan Daisuke 2003. Competitiveness of ASEAN, China, and Japan. dalam Tambunan, Tulus. 2004. Globalisasi dan Perdagangan Internasional.Ghalia Indonesia. Jakarta

Ibrahim, Jabal Tarik. 1999. Metode Penelitian Sosial Ekonomi. Jurusan Agribisnis Fakultas Pertanian Universitas Muhammadiyah Malang. Malang.

Pusat Data dan Sistem Informasi Pertanian. 2019. “Outlook Kopi 2018”. Kementerian Pertanian. Jakarta.

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Published

2020-06-10

How to Cite

Hamzah, Y. I., Ibrahim, J. T., Baroh, I., & Mufriantie, F. (2020). Analisis Daya Saing Kopi Indonesia di Pasar Internasional. Agriecobis : Journal of Agricultural Socioeconomics and Business, 3(1), 17–21. https://doi.org/10.22219/agriecobis.Vol3.No1.17-21

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