Analisis Pemasaran Biji Kopi Robusta di Desa Jambuwer Kecamatan Kromengan Kabupaten Malang

Authors

  • Istis Baroh Universitas Muhammadiyah Malang
  • Moh. Selby Hamzah Program Studi Agribisnis, Universitas Muhammadiyah Malang
  • Harpowo Harpowo Program Studi Agribisnis, Universitas Muhammadiyah Malang

DOI:

https://doi.org/10.22219/agriecobis.v4i1.15824

Keywords:

Coffee, Marketing, Marketing Margin, Farmer's Share

Abstract

Indonesia is recorded as the third largest coffee producing country in the world. Robusta coffee is widely cultivated in Jambuwer Village Malang Regency. The purpose of this study was to determine: Robusta coffee marketing channels in Malang Regency. Calculating the amount of marketing margin, margin distribution and share of robusta coffee in Malang Regency. The results of this study indicate that there are four patterns of robusta coffee marketing channels, namely, marketing channel I: Farmers - Wholesalers - Retailers - Consumers. Marketing channel II: Farmers - Middlemen - Resellers - Consumers. Marketing channel III: Farmers - Middlemen - Consumers and marketing channels IV: Farmers - Middlemen - Companies. Meanwhile, the marketing margin for channel I is Rp. 4,000, marketing margin for channel II is Rp. 95,000,  channel marketing margin  is Rp. 95,000 and  channel marketing margin is Rp. 2,000. The farmer's share value in marketing channel I was 84%, marketing channel II was 24%, marketing channel III was 24% and marketing channel IV was 91.7%. The result of the most efficient marketing channel for farmers is the marketing channel  IV because it has a low marketing margin and a high farmer share value.

Downloads

Download data is not yet available.

References

Aklimawati, L. (2018). Study on Coffee Marketing and Farmer Organization in Pasuruan District. Pelita Perkebunan (a Coffee and Cocoa Research Journal), 34(2), 113–127. https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i2.320

Andriadi, A., Ismail, R., Fikarwin, F., Badaruddin, B., Manurung, R., & Sitorus, H. (2019). Coffee Marketing Mechanism: Social Relations Between Farmers, Collectors, Certification Cooperatives, and Exporters in Aceh, Indonesia. Pelita Perkebunan (a Coffee and Cocoa Research Journal), 35(2), 156–166. https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v35i2.383

Arafah, N., Iskandar, E., & Fauzi, T. (2017). Analisis Pemasaran Bawang Merah (Allium cepa) di Desa Lam manyang Kecamatan Peukan Bada Kabupaten Aceh Besar. Jurnal Ilmiah Mahasiswa Pertanian, 2(1), 134–140. https://doi.org/10.17969/jimfp.v2i1.2259

Caesara, V., Usman, M., & Baihaqi, A. (2017). Analisis Pendapatan dan Efisiensi Pemasaran Biji Kopi (Green Bean) Arabika di Kabupaten Bener Meriah. Jurnal Ilmiah Mahasiswa Pertanian, 2(1), 250–261. https://doi.org/10.17969/jimfp.v2i1.2306

Desiana, C., Rochdiani, dini, & Pardani, C. (2017). Analisis Saluran Pemasaran Biji Kopi Robusta (Suatu Kasus Di Desa Kalijaya Kecamatan Banjarsari Kabupaten Ciamis). https://jurnal.unigal.ac.id/index.php/agroinfogaluh/article/view/710/614

Hidayat, R. S., Rusman, Y., & Ramdan, M. (2017). Analisis Saluran Pemasaran Gula Aren (Arenga Pinnata) (Studi Kasus Di Desa Capar Kecamatan Salem Kabupaten Brebes). JURNAL ILMIAH MAHASISWA AGROINFO GALUH, 2(2), 117. https://doi.org/10.25157/jimag.v2i2.67

Higuchi, A., Moritaka, M., & Fukuda, S. (2012). The Impact of Socio-Economic Characteristics on Coffee Farmers’ Marketing Channel Choice: Evidence from Villa Rica, Peru. Sustainable Agriculture Research, 1(1), p13. https://doi.org/10.5539/sar.v1n1p13

Jakiyah, U., & Sukmaya, S. G. (2020). Efisiensi Pemasaran Komoditas Manggis Di Kabupetan Tasikmalaya. Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis, 6(1), 201. https://doi.org/10.25157/ma.v6i1.2964

Kai, Y., Baruwadi, M., & Tolinggi, W. K. (2016). Analisis Distribusi Dan Margin Pemasaran Usahatani Kacang Tanah Di Kecamatan Pulubala Kabupaten Gorontalo. http://ejurnal.ung.ac.id/index.php/AGR/article/view/1409/1109

Khaswarina, S., Kusumawaty, Y., & Eliza, E. (2019). Analisis Saluran Pemasaran dan Marjin Pemasaran Bahan Olahan Karet Rakyat (Bokar) di Kabupaten Kampar. Unri Conference Series: Agriculture and Food Security, 1, 88–97. https://doi.org/10.31258/unricsagr.1a12

Maharani, H., & Furyanah, A. (2020). Analisis Saluran Pemasaran Kopi Robusta Di Desa Cilumping Kecamatan Dayeuhluhur Kabupaten Cilacap Provinsi Jawa Tengah. 9.

Murtiningrum, F., & Gabrienda, G. (2019). Analysis of the Marketing Channels of Coffee. Journal of Agri Socio-Economics and Business, 1(2), 15–28. https://doi.org/10.31186/jaseb.1.2.15-28

Pratiwi, A. M., Kaskoyo, H., Herwanti, S., & Qurniati, R. (2019). Saluran Pemasaran Kopi Robusta (Coffea Robusta) Di Agroforestri Pekon Air Kubang, Kecamatan Air Naningan, Kabupaten Tanggamus. Jurnal Belantara, 2(2), 76. https://doi.org/10.29303/jbl.v2i2.183

Puspasari, E. D., Asmara, R., & Riana, F. D. (2017). Analisis Efisiensi Pemasaran Bunga Mawar Potong (Studi Kasus di Desa Gunungsari, Kecamatan Bumiaji, Kota Batu). Jurnal Ekonomi Pertanian dan Agribisnis, 1(2), 80–93. https://doi.org/10.21776/ub.jepa.2017.001.02.2

Putri, R. K., Nurmalina, R., & Burhanuddin, B. (2018). Analisis Efisiensi Dan Faktor Yang Memengaruhi Pilihan Saluran Pemasaran. MIX: JURNAL ILMIAH MANAJEMEN, 8(1), 109. https://doi.org/10.22441/mix.2018.v8i1.007

Sari, M. Y. (2019). Isolasi Asam Klorogenat Dari Ekstrak Air Biji Kopi Robusta (Coffea Canephora).

Septiyani, D., Triarso, I., & Kurohman, F. (2017). Analisis Distribusi Dan Margin Pemasaran Hasil Tangkapan Cumi-Cumi (Loligo Sp) Di Kabupaten Kendal, Jawa Tengah. 10.

Situmorang, T. S., Alamsyah, Z., & Naenggolan, S. (2015). Analisis Efisiensi Pemasaran Sawi Manis Dengan Pendekatan Structure, Conduct, And Performance (SCP) Di Kecamatan Jambi Selatan Kota Jambi. Jurnal Ilmiah Sosio-Ekonomika Bisnis, 18(2). https://doi.org/10.22437/jiseb.v18i2.2830

Soetrisno, L. (2002). Paradigma baru pembangunan pertanian: Sebuah tinjauan sosiologis. Penerbit Kanisius.

Sofanudin, A., & Budiman, E. W. (2017). Analisis Saluran Pemasaran Cabai Rawit (Capsicum Frutescens. L) (Studi kasus di Kecamatan Kanigoro, Kabupaten Blitar. https://doi.org/10.35457/viabel.v11i1.234

Wowiling, C. C., Pangemanan, L. R. J., & Dumais, J. N. K. (2019). Analisis Pemasaran Jagung Di Desa Dimembe Kecamatan Dimembe Kabupaten Minahasa Utara. AGRI-SOSIOEKONOMI, 14(3), 305. https://doi.org/10.35791/agrsosek.14.3.2018.22326

Downloads

Published

2021-03-31

How to Cite

Baroh, I., Selby Hamzah, M., & Harpowo, H. (2021). Analisis Pemasaran Biji Kopi Robusta di Desa Jambuwer Kecamatan Kromengan Kabupaten Malang . Agriecobis : Journal of Agricultural Socioeconomics and Business, 4(1), 65–74. https://doi.org/10.22219/agriecobis.v4i1.15824

Issue

Section

Articles