1.
Ardianti DY, Anggriani R, Sukardi S. PEMBUATAN COOKIES SUBSTITUSI TEPUNG TALAS (Colocasia esculenta (L) Schot) DAN TEPUNG DAUN KELOR (Moringa oleifera Lamk). Food Tech. Halal Sci. [Internet]. 2019 Jan. 31 [cited 2024 Jul. 7];2(1):85-96. Available from: https://ejournal.umm.ac.id/index.php/fths/article/view/12973