Nursahila BA, Harini N, Utomo JS. EKSTRAK ANTIOKSIDAN KULIT BAWANG MERAH (Allium ascalonicum L.) GUNA MENGHAMBAT OKSIDASI MINYAK KACANG TANAH. Food Tech. Halal Sci. [Internet]. 2024 Sep. 12 [cited 2024 Dec. 21];6(2):148-61. Available from: https://ejournal.umm.ac.id/index.php/fths/article/view/28334