LARBI AYISI, C. Implication of total replacement of fish oil with vegetable oils on nutritional and lipid profiles of fish. IJOTA (Indonesian Journal of Tropical Aquatic), [S. l.], v. 4, n. 1, p. 14–23, 2021. DOI: 10.22219/ijota.v4i1.12378. Disponível em: https://ejournal.umm.ac.id/index.php/ijota/article/view/12378. Acesso em: 3 jul. 2024.