[1]
Wulandari, I.A.S., Hanun, N.R. and Cahyana, A.S. 2024. A Model for Enhancing the Environmental Performance by Integrating Lean and Green Productivity Concept: A Case Study of Food Production. Jurnal Teknik Industri. 25, 1 (Feb. 2024), 83–96. DOI:https://doi.org/10.22219/JTIUMM.Vol25.No1.83-96.