Wulandari, I. A. S., Hanun, N. R., & Cahyana, A. S. (2024). A Model for Enhancing the Environmental Performance by Integrating Lean and Green Productivity Concept: A Case Study of Food Production. Jurnal Teknik Industri, 25(1), 83–96. https://doi.org/10.22219/JTIUMM.Vol25.No1.83-96