RETNOWATI, R.; POERWADI, B. The Effort to Improve The Economic Value Of Patchouli Oil: The Controlled Esterification at Production of The Aroma Compounds Base on Patchouli Oil. Jurnal Teknik Industri, [S. l.], v. 8, n. 1, p. 67–70, 2008. DOI: 10.22219/JTIUMM.Vol8.No1.67-70. Disponível em: https://ejournal.umm.ac.id/index.php/industri/article/view/6093. Acesso em: 7 aug. 2024.