Anjeli, A. M. R., R. Dwi Prameswari, and A. Hasanah. “Processing Snakehead Fish As a High-Protein Modern Healthy Food Product in the Snakehead Fish farmers’ Group”. Journal of Community Service and Empowerment, vol. 5, no. 1, Jan. 2024, pp. 54-61, doi:10.22219/jcse.v5i1.30159.