Utilization of Herbal Ingredients on Vannamei (Litopenaeus vannamei) In Instalasi Budidaya Laut, Tasikmadu Village, Sub-District Watulimo, Trenggalek Regency, East Java, Indonesia

Authors

  • Putri Nurhanida Rizky Aquaculture Technology, Marine and Fisheries Polytechnic Sidoarjo
  • Mita Nur Malasari Aquaculture Technology, Marine and Fisheries Polytechnic Sidoarjo
  • Atika Marisa Halim Polytechnic Marine and Fisheries of Sidoarjo http://orcid.org/0000-0003-4649-7115
  • Anna Fauziah Aquaculture Technology, Marine and Fisheries Polytechnic Sidoarjo

DOI:

https://doi.org/10.22219/ijota.v5i1.20220

Keywords:

Growth_rate, Shrimp, Survival_rate

Abstract

The purpose of this study was to conduct a technical analysis on vannamei (L. vannamei) rearing activities that utilize herbal ingredients including cultivation systems, preparation, fry stocking, feed management, water quality management, harvesting and post-harvesting in Instalasi Budidaya Laut (IBL), Trenggalek, East Java, Indonesia. Data analysis using descriptive analysis. In this study, the pond preparation process included washing tubs, drying for 3 days, liming at a dose of 30 ppm on the walls and bottom of the pond, filling water with a height of 80 cm and stocking with 300 ppm of Organic Fertilizer (POT). Shrimps acclimatized by adding 1 ml of Bionutren. The stocking density is 800 post larvae/m2 with a total stocking of 5,500 individuals. The feed was fermented for 3 days with the addition of Liquid Organic Fertilizer (POC). Feed management uses an acceleration system, which is feeding 24 hours non-stop according to anco control. The results of water quality monitoring obtained are temperature 28◦C – 32◦C, salinity 12 – 28 ppt, DO 3 – 5 mg/l, pH 6.2 – 7.1. Water quality control is carried out by spreading water POC at a dose of 60 ppm and siphoning is carried out every day starting from DOC 17. Herbal ingredients from temulawak and ginger in bionutren products produced FCR 1.3, SGR 10.42%, shrimp tonnage 60 kg/pond, and the survival rate  53.57%.

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Published

16-03-2022

How to Cite

Rizky, P. N., Malasari, M. N., Halim, A. M., & Fauziah, A. (2022). Utilization of Herbal Ingredients on Vannamei (Litopenaeus vannamei) In Instalasi Budidaya Laut, Tasikmadu Village, Sub-District Watulimo, Trenggalek Regency, East Java, Indonesia. IJOTA (Indonesian Journal of Tropical Aquatic), 5(1), 43–49. https://doi.org/10.22219/ijota.v5i1.20220

Issue

Vol. 5 No. 1 (2022): February 2022

Section

Articles

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Copyright (c) 2022 Putri Nurhanida Rizky, Mita Nur Malasari, Atika Marisa Halim, Anna Fauziah

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