ANALISIS EKSPOR KAKAO INDONESIA DI PASAR INTERNASIONAL

Authors

  • Muhammad Ridho Al Ghozy Universitas Muhammadiyah Malang
  • Aris Soelistiyo Universitas Muhammadiyah Malang
  • Hendra Kusuma Universitas Muhammadiyah Malang

DOI:

https://doi.org/10.22219/jie.v1i4.6284

Abstract

Cocoa is one of the main commodities that become the leading plantation sector to be marketed in international trade. The purpose of this research is to know the effect of cocoa production, world cocoa price and exchange rate to export. The data used is secondary data. The research method used is multiple linear regression analysis. This research method aims to determine the independent variables that affect the dependent variable. The result of the analysis shows that the three independent variables have significant effect simultaneously on the dependent variable. And the three independent variables have an effect on partially significant to the dependent variable. And it is expected that Indonesia's cocoa exports could be increased in the form of cocoa beans and other processed cocoa exports so that Indonesia's cocoa exports will increase.

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Published

2017-12-30

How to Cite

Al Ghozy, M. R., Soelistiyo, A., & Kusuma, H. (2017). ANALISIS EKSPOR KAKAO INDONESIA DI PASAR INTERNASIONAL. Jurnal Ilmu Ekonomi JIE, 1(4), 453–473. https://doi.org/10.22219/jie.v1i4.6284