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Vol. 1 No. 1 (2020): April
Vol. 1 No. 1 (2020): April
Published:
2020-04-30
Front Matter
Front Metter
Front Metter
PDF
250
236
DOI
Articles
Pantai Taman-Pacitan ecotourism development: Conservation and community empowerment orientation
Wahyu Prihanta, Ach. Muhib Zainuri, Rahayu Hartini, Amir Syarifuddin, Tundung Subali Patma
1-16
PDF
1761
1572
DOI
Dissemination of instructional book on catfish cultivation: An effort for illiteracy eradication in minapolitan area
Dyah Worowirastri Ekowati, Yus Mochamad Cholily, Riza Rahman Hakim, Ida Bagus Made Artadana, Puji Sumarsono, Ummi Badriyatul Lailiyah
17-24
PDF
583
363
DOI
Training on making cendol starch using blue natural dyes extracted from telang flower essence
Muh. Shofi, Mardiana Prasetyani Putri
25-30
PDF
942
749
DOI
Handwashing promotion and the use of hand sanitizer as a preventative measure on the development of bacteria
Irma Suswati, Anisa Putri Maulida
31-36
PDF
3190
2329
DOI
Science and technology for the community of traditional beef cattle farmers who face animal feed problem
Moch. Agus Krisno Budiyanto, Samsun Hadi
37-45
PDF
831
533
DOI
Instruction of poetry writing in normal students and students with special needs through readers’ response and cultural studies approach
Ekarini Saraswati, Ajang Budiman
46-53
PDF
475
370
DOI
Strengthening character education through literacy movement at Muhammadiyah junior high school
Siti Zaenab, Lise Chamisijatin, Sri Wahyuni
54-63
PDF
985
651
DOI
Back Matter
Back Metter
Back Metter
PDF
265
407
DOI
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