Daftar Isi

Authors

  • Admin FTHS Universitas Muhammadiyah Malang

DOI:

https://doi.org/10.22219/fths.v3i1.13064

Downloads

Download data is not yet available.

Downloads

Published

2020-02-29

How to Cite

FTHS, A. (2020). Daftar Isi. Food Technology and Halal Science Journal, 3(1), I. https://doi.org/10.22219/fths.v3i1.13064

Issue

Vol. 3 No. 1 (2020): Januari

Section

Front Matter

License

Authors who publish with this journal agree to the following terms:

    1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
    2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
    3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).